Disclaimer

Last updated: January 2026

1. Not medical or dietary advice

Recipes, nutrition notes and cooking tips here are for general home cooking. They are not medical, nutritional or dietary advice, and they don't replace a doctor, a dietitian or an allergist. If you have an allergy, an intolerance, or a condition affected by what you eat, read every label yourself and check with a qualified professional before relying on a recipe.

2. Results will vary

We cook every recipe more than once in a real kitchen, but ovens run hot, altitude changes things, ingredient brands differ and so does technique. We can't promise your result will look or taste exactly like ours, and we're not responsible for a dish that doesn't come out as expected.

3. Kitchen safety is yours

Cooking involves heat, sharp blades and raw ingredients. Follow safe food handling — proper storage, cooking temperatures and hygiene — and use your own judgement around knives, hobs, ovens and hot oil. Calder VY, LLC is not liable for injury, illness or damage to property arising from preparing a recipe from this site or from our cookbooks, guides or courses.

4. Courses and guides

Our video courses and technique guides teach general cooking method. They are educational material, not a professional culinary qualification, and finishing one implies no formal certification unless we say so explicitly at the point of sale.

5. Links to other sites

Where our content links out to other websites, tools or products, we don't control that content and aren't responsible for it, nor for any transaction you make there.

6. Affiliate and partner mentions

Now and then we mention a tool, an ingredient or a brand we rate. Where a link is paid or affiliate, we say so right where it appears.

7. Changes

We may revise this disclaimer as the content and Services change. The "Last updated" date above shows the most recent revision.

8. Contact

Questions about this disclaimer go to [email protected].